Cranberry Beans

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Delivery: 1-3 working days

Product description

New: Certification-Tested Clean!

Tested for over 220 pesticides and glyphosates. Learn more atย www.testedclean.org.

Beyond Organic:

Our heirloom Cranberry Beans are grown in certified organic soils using regenerative farming practices. Harvested at peak flavor, these beans offer a soft, velvety texture and a pleasant nutty flavor. A versatile choice, they can be used in any recipe for pinto beans. Proudly grown on our Wisconsin family farm, these non-GMO beans deliver the taste and quality you expect from farm-fresh produce.

About the Beans:

Some beans may have splits due to drought conditions. Splits are natural and do not affect the flavor or quality. For a creamier texture, cook split beans, blend with water or broth, and use them to enhance soups and stews. Freeze any unused portions for later.

Origin:

Grown in Wisconsin, USA, on our sixth-generation organic family farm. Supporting Doudlah Farms means supporting independent American farmers.

Versatile & Delicious:

Cranberry Beans are perfect for soups, stews, or as a creamy recipe addition. Their nutty flavor and rich texture make them a versatile and satisfying ingredient for various meals.

Why Choose Dried Beans

Canned Beans:

15 oz cans = 10 oz drained beans. Often contain BPA, added sodium, sugar, and preservatives.

Dried Beans:

1 lb = ~3 lbs cooked beans. They have a fresher taste, better value, longer shelf life, and no additives or BPA.

Basic Cooking Instructions:

  1. Rinse and sort thoroughly.
  2. Soak beans for 5-6 hours (overnight is best) and drain.
  3. Boil beans in 6-8 cups of fresh water for 10 minutes. Reduce heat and simmer for 60-90 minutes, or finish cooking in a slow cooker or Instant Pot.

Note:

Always cook beans thoroughly. Undercooked beans may contain naturally occurring plant lectins. While we strive for perfection, occasional small debris or stones may remain despite rigorous inspections

Our Guarantee

Doudlah Farms Organicsย is a Regenerative Organic Farm focused on sustainable production of Non-GMO/Organic Nutrient Rich Dense Safe Food. We believe in wholesome, nutritious foods, farmed right. Grown on Organic Soils in WISCONSIN; โ€จa family-owned farm. We are inspired to be lifelong conservationists and advocates for organic, regenerative, and biodynamic farming practices (fancy names for growing nutrient-rich food thatโ€™s good for you, our planet, and the future of human health). By farming this way, we keep our soil healthy and it does the same for you and your family โ€“ and will for generations to come! Healthy Soil for a Healthier You. Enjoy visiting us and our products like our world depends on it. โ€œCause, it kinda does!

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